Dumpling dough wrapper machine Dumpling Wrapper Skin Making Machine Dough Wrapper Making Machine
Introduction:
This machine is mainly for making dumpling wrapper,stuffing bun wrapper,Pizza wrapper,shao-mai wrapper and other dough wrapper food.
Feature:
1.The size can be customized according to the customer requirement.
2.The shape can be customized according to the customer requirement.
Model |
Max. molds diameter |
Capacity (pcs per hour) |
power |
dimension |
material |
weight |
TPP-BMP9
|
9cm |
1800-2000pieces |
0.25kw, 220V |
650*400*400mm |
SS304 |
55kg |
TPP-BMP14
|
14cm |
1800-2000pieces |
0.25kw, 220V |
680*450*450mm |
SS304 |
60kg |
TPP-BMP20
|
20cm |
1800-2000pieces |
0.4kw,220v |
800*530*500mm |
SS304 |
80kg |
TPP-BMP30
|
30cm
|
1800-2000pieces |
0.75kw, 220V |
900*600*550mm |
SS304 |
100kg |
TPP-BMP40 |
40cm |
1800-2000pieces |
1.1kw, 220v |
1000*700*600mm |
SS304 |
150KG |
The thickness of the noodle cake is not adjustable,and the thickest is 7mm.Generally.
*The thickness is between 1-5mm.
*The motor is a copper core motor, and the conveyor belt is food-grade PVP.
*The length of the conveyor belt on the machine is about 40cm.
220--250v can be used universally: