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Swiss cake cream icing rolling sponge cake production line
Introduction:
This automatic roll cake icing and rolling machine is the best choice for making Swiss roll.
| name | fully automatic swiss roll cake machine |
| model | TPP-JT600 |
| capacity | 5pcs/min |
| power | 3kw |
| weight | 750kg |
| dimension | 4022*1145*1567mm |
| thickness of the cake | 5-20mm |
| width of cake | 600mm |
Automatic Roll Cake Cream Coating and Rolling Machine
Swiss roll Icing and Rolling Machine, Roll cake icing and rolling machine.
Roll cake cream spreading and rolling machine.
Introduction:
*automatic roll cake icing and rolling machine is the best choice for making Swiss roll.
*The worker only needs to put cake piece on the conveyor, and then the machine will finish cream
(jam, small nut particles or fruit particles) spreading and cake rolling automatically.
*It is suitable to be used in middle or small food factory, bakery and individual workshop.
*Cake Roll diameter: 50-110mm
These two machines can also be purchased separately.
Cream coating icing machineSwiss rolling machine
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