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small momo making machine price steamed bun maker
This baozi and shao-mai machine is one very small type machine.
It is very easy to operate and clean.
The stuffing quantity is adjustable.
The machine can make baozi and shao-mai by changing molds.
The steamed bun and shaomai machine is a mechanical equipment specially used for making steamed buns, shaomai and other pasta, with the characteristics of high efficiency, automation and multi-function. The following is a detailed introduction to the steamed bun and shaomai machine:
Name and function
The steamed bun and shaomai machine is usually called a multi-functional steamed bun and shaomai all-in-one machine, which can make steamed buns, shaomai and other pasta at the same time. The equipment has the functions of automatic forming, stuffing, pressing, etc., and can complete multiple production steps at one time, greatly improving production efficiency.
Features and advantages
Efficient automation: The steamed bun and shaomai machine adopts advanced automation technology, which reduces the tediousness and mistakes of manual operation and significantly improves production efficiency.
Versatility: This type of machine can not only make steamed buns, but also make shaomai and other pasta to meet diverse needs.
Easy operation: The design is humanized, the operation is simple and easy to understand, and even beginners can easily get started.
Safety and hygiene: Made of food-grade materials, it meets hygiene standards, and is equipped with safety protection devices to ensure the safety of operators.
| Model | TPP-006A |
| Power | 110/220V |
| Capacity | About 900-1200pcs/hr |
| Suitable food | Baozi and shao-mai |
| Suitable wrapper diameter | 80-95mm |
| Material | 304 Stainless Steel |
| Dimension | 430*365*560mm(with hopper) |
| Weight | About 26kg |
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