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| Warranty: | 1 Year |
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Introduction:
1, Adopts Japanese technical cutting device, both meat and vegetable stuffing can be wrapped with perfect effect.
2. The dumpling machine adopts special mold structure and completely imitation of artificial dumpling making technique.
3. Small and delicate appearance, just need very small space to place.
4. By replacing the mold, dumplings of the size of 18-25 grams can be made, which has a taste comparable to handmade dumplings.
5. The machine shell is cast aluminum.
| Model | TPP-JS28 |
| Power | 65W, 220V |
| Capacity | 1500pcs/hr |
| Dumpling weight | 18-25g |
| Suitable dumpling wrapper diameter | 80mm, 85mm,90mm, 95mm |
| Dimension | 350*370*480mm, height will be 701mm with hopper |
| Weight | 45kg |
*Ratio of water to flour: 25:9 (500g flour, 180g water)
*The standard weight of a dumpling skin with a diameter of 8cm is 10g, and the filling is about 10g. The standard weight of a dumpling skin with a diameter of 8.5cm is 11g, and the filling is about 13g. The standard weight of a dumpling skin with a diameter of 9cm is 12g, and the filling is about 16g. The dumpling skin with a diameter of 9.5cm can only be thin, and the general weight is about 9g. Then add up the weight of your dumpling to see how many grams your skin weighs.
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