Industrial Powder Enrobing machine Seasoning Applicator Automatic Breader Food Coating Machine
Introduction:
This Food Coating Machine is for coating bread crumbs, cookies crumbs, sesame, icing sugar and crushed peanuts on kinds of cakes and pastries, such as, moon cake, Purple potato ball, donut, cookies, etc.
Core working principle:
1.Manual feeding
→ The operator spreads the pre-processed ingredients (such as chicken nuggets and fish fillets) on the drum screen
2.Automatic powder coating
→ The equipment uses a vibrating screen, drum rotation or air jet to make the powder evenly adhere to the surface of the ingredients
3.Excess powder recovery
→ The bottom circulation system collects excess powder, filters it and reuses it.
4.Manual unloading
→The powder-coated ingredients are discharged from the conveyor line on the machine
model |
TPP-GF20 |
capacity |
20-60pcs/minute |
power |
1.1kw |
voltage |
220V50HZ, 1phase |
Pot diameter |
900mm |
dimension |
1800*900*1100mm |
weight |
80kg |
Why Choose This breading machine?
1. This breading machine is used to completely coat bread crumb on the food surface.
2. The breading machine has a control switch that can adjust the amount of bread crumbs, so that the thickness of the upper and lower powder layer is adjustable.
3. There is a vibration fan at the discharging end of the breading machine, which can remove the excess bread crumbs on the food surface, and remove the excess crumbs by vibration.
4. The conveyor belt of the breading machine adopts frequency converter to control the speed of the conveyor belt, so that the speed of the conveyor belt is adjustable.
Operation steps:
Before work, add dry bread crumbs to the storage bin, start the conveyor belt, turn on the chassis rotation function, and the product is transported by the conveyor belt while sifting the bran, completing the bran coating process.


