| Customization: | Available |
|---|---|
| After-sales Service: | Online Support |
| Warranty: | 1 Years |
| Shipping Cost: | Contact the supplier about freight and estimated delivery time. |
|---|
| Payment Methods: |
|
|---|---|
| Support payments in USD |
| Secure payments: | Every payment you make on Made-in-China.com is protected by the platform. |
|---|
| Refund policy: | Claim a refund if your order doesn't ship, is missing, or arrives with product issues. |
|---|
Suppliers with verified business licenses
Audited by an independent third-party inspection agency
Introduction:
This machine can produce the skin-like food of 0.3-2mm thickness, such as thin egg cake, French pancake, etc.
Principle:
The machine will heat the fluid raw material into skin-like food by mold. *The diameter and thickness of the mold can be customized according to the customers' requirement.
Function:
The machine can make layer cake, duck-filled pancake, spring roll wrapper and baked bun wrapper, etc.
| Model | TPP-CB1 | TPP-CB2 |
| capacity | About 1000pcs/hr | About 2000pcs/hr |
| Power | 0.6kw, 220V | 0.6kw, 220V |
| Gas consumption | 0.5kg/hr | 0.7kg/hr |
| dimension | About 1000*600*900mm | About 1300*600*900mm |
| weight | 150kg | 200kg |
The raw materials for the spring pancake machine are multi-grain flour: 100 jin of white flour, 25 jin of corn, 4 jin of bean flour, 4 liang of carbon an, 4 liang of baking powder,
1 jin of flour, 1.3 jin of water, the pancake is 2-3 mm thick, 1 jin of flour, 1.6 jin of water, the pancake is 0.8 mm thick, the thickness of the pancake is determined by the consistency of the batter

Blade mould:



